Zingy lemon garlic tahini dressing that POPS and takes ordinary salads to the next level. Use this tasty homemade dressing on greens or grains. It is so versatile!
- 1/4 cup tahini
- 1/4 cup water
- 1/4 cup freshly squeezed lemon juice
- 2 tablespoons canola oil
- 1 1/2 teaspoons minced garlic (about 2 cloves)
- 1 teaspoon Dijon mustard
- 1/4 teaspoon salt
- freshly ground black pepper (to taste)
- Add all ingredients to a glass measuring cup and whisk to combine!
**Alternatively, you can add all ingredients to a mason jar, screw on the lid and shake to combine!
I like to make the salad dressing right in my glass measuring cup. I start with the tahini to ensure I get a full 1/4 cup.
- Prep Time: 10 minutes
- Category: Dressings
Keywords: salad dressing, garlic, tahini